430179_10151316905585463_581290462_23272187_1936734831_n

Miss Feathers is in Brighton, UK!

Monday, March 19, 2012

Hey everyone, I’ll be in Brighton for a few months, so unfortunately will be unable to do any posts on all the fun and tasty things happening in Sydney at the moment. I’m looking forward to getting back into my reviews when I’m back, but until then will be seeing what Brighton has to offer. If anyone has any foodie tips for me over here please comment below. So far I’ve joined a cinema group, a book club, a dining out group, am checking out the underground dining scene and lots of other fun things.... 

Read More
IMG_2852

Bondi Bar Crawl

Wednesday, December 28, 2011

After some East side beach action Miss S and I decided some drinking and eating was in order along Bondi Beach. We began at the Bucklers Canteen where I would imagine that a uni student studying pirate 101 would fit right on in. Apart from a few staggering tourists in the arcade area, the vibe is fairly chilled out early on a Wednesday night. Miss S (a local) tells me that last time she was in it was tightly packed. It’s the kind of place where tagging in the toilets and carving your name into the bar is encouraged... 

Read More
IMG_2786

Birthday drinks at Baxter Inn

Sunday, December 18, 2011

Baxter Inn is my kind of bar. The latest addition to the laneway bar scene in the inner city from the Shady Pines boys. Yes it’s a little tricky to find, but the easiest way to find it at the moment is to look for the queue, yes that loooong queue. It’s technically 154 Clarence Street, directly opposite the Redoak Boutique Beer Cafe. Go down the alleyway and run right, down down the stairs where the bouncer is and you’re in. Ok, so maybe it wasn’t the easiest location for friends to meet at for... 

Read More
IMG_2691

Bistro Avoca in Randwick

Wednesday, November 30, 2011

Last night the food bloggers were rounded up and trooped off to Randwick. Randwick you say. Yes. Apparently there was a newly opened restaurant (opened in June 2011) that we simply had to try out. Ok, we thought. Lets go. Bistro Avoca, on Avoca Street is in the heart of Randwick. Somewhere it has to be said that I don’t usually head to. I was looking forward to seeing what it had to offer. On a day that turned out to be quite windy and a bit brisk if I do say so myself, I was quite happy to step into the intimate... 

Read More
IMG_2632

Flavours of Vietnam

Tuesday, November 22, 2011

So I have a confession to make. I wasn’t sure if I would be able to show my face again in the Grace Hotel. Something to do with the night my friends and I stayed there after the Burlesque Festival one year. We may have gotten some pretty strange looks from staff in our outfits when we returned to our rooms that night… It was fancy dress I swear! But they seem to have forgotten all about that thankfully and I managed to slip past them up towards the food. What food was I planning on eating there? All the... 

Read More
IMG_2144

Darlie Laundromat, relax with a drink amongst the washing

Sunday, October 30, 2011

Darlie Laundromat has music, art, simple cheap eats and some cheap beverages to consume amongst the hanging washing. I like the share house vibe and it reminds me of many of my friend’s houses during uni. I feel at home here. The food is made in a small side area, either salads or food heated up with a large sandwich press, such as mini dogs ($4-$5) or a mushroom steak sandwich ($15). I’m meeting Miss S for a few drinks before heading out to dinner so we stick to drinks. Is this... 

Read More
«
»

where i'm off to next

1

Izakaya Fujiyama

804827-izakaya-fujiyama

There has been a lot of hype and talk about chef Kenji Maenaka’s Izakaya Fujiyama, a new Japanese joint. An izakaya is more bar style food, so I might head there with a few friends for some eats and drinks. Located on Waterloo Street right next door to Orto Trading Company and El Capo, I’ve been wanting to head here since it recently opened, especially after hearing that an ex-Bodega chef was involved.  Read More

Eating
Eating
Eating
Eating